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Hello, I’m Sean Michael Bips MBA

National Account Manager, ESN

703.401.1287

Sharing the best practices discovered by managing over 8,400 events annually and $1.2 billion of total spend, helps make each of our representatives better resources for our customers. This allows us to help our customers discover emerging trends, benchmark destinations and venues, and validate precedents that can have notable impact on their events.  We have the privilege of working with some very smart customers like you, which helps continuously accelerate everyone’s development.  The end result is delivering more dollars to your bottom line. And thanks to the collective data and knowledge secured by contracting 4.6 million room nights annually, you can be confident you are receiving the optimum combination of rates, concessions, and terms every time.

Bips, Sean

“Sean did an amazing job helping my organization, Phi Beta Lambda, have a great stay in Baltimore. We had a group of over 10 stay at the Hilton Embassy Suites with complimentary breakfast, free wifi, refreshments and more! All thanks to Sean. Cannot thank him enough for making sure our experience was great and all needs were met.”

Skyler Nardini
President
Phi Beta Lambda

Prior to joining Experient, Sean held various hospitality managerial positions throughout the United States with a primary focus on food and beverage operations and private event planning. Now relocated back to the New York City area, Sean is excited to serve his new North Eastern clientele once again.

In 2005 and 2006 Sean ran the United Nations General Assembly event which is held each year at the Waldorf=Astoria hotel in New York. He has also personally worked for Mr. Gordon Ramsay at the London NYC Hotel where he oversaw all banquet and in-suite dining operations and events.

He has held the following positions including banquet manager, restaurant manager, bar manager private dining manager and in-suite event sales manager for various high quality luxury hotels in the U.S.A.

His portfolio includes such positions held at the Renaissance Hotel, Washington DC, London NYC Hotel, Waldorf=Astoria Hotel, the Four Seasons Hotel and Resort in California and the Pierre hotel in New York City.

The culmination of Sean’s extensive knowledge of high quality hotel operations and his ability to understand and plan private events, intertwined with his tenacious hard work ethic and passion for superior quality of food and beverage ensures full confidence in his clients knowing that their event will be flawless from start to finish. Sean is solely dedicated to locating only the best products and sites for his clients.

In his spare time, Sean enjoys spending time with his wife and son as well as running, skiing, traveling and cooking for his family and friends.

My Personal Statement

Exceeding customer’s expectation is my norm!

My Contact Information

Address:  Post Office Box 535, Cliffwood, NJ  07721
Phone:  703.401.1287
Email: sean.bips@experientselect.com

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